Kohlrabi Fritters with Kohlrabi Greens Slaw
“Kohl-whatta?” That was my response to my brother a few years ago when he asked what he should do with all the kohlrabi his mother-in-law had brought from her farm. While I had cooked many things and felt pretty well-versed…
Vegan Broccoli Waldorf Salad
When the weather heats up and summer approaches, I find myself craving food that is fresh, cold, healthy, and doesn’t require me to turn on the oven or stove. Where I live in Raleigh, we have a great raw, vegan…
Strawberry-Rhubarb Ginger Snap & Coconut Crisp
My grandmother lived in a small house on the first farm just outside of “downtown” Hooper, Nebraska. By downtown, I mean there was a two-block length main street with a smattering of mom-and-pop stores, a small grocer, and two restaurants.…
Bourbon BBQ Pulled Pork Nachos
Did you know that Cinco de Mayo and the Kentucky Derby fall on the same day this year? That’s right, this Saturday we get to both celebrate and honor Mexican-American culture and one of America’s favorite horse racing events on…
With great whisk comes great reward
